Industrial Ice Cream Sticks & Cones Equipment
INDUSTRIAL ICE CREAM,
STICKS & CONES
EQUIPMENT
When volume, cost, and consistent quality are important, industrial manufacturing is the solution. Artisan Industrial has over 25 years of manufacturing experience, leading global suppliers, and more than 1,500 customers worldwide. Teknoice, Laief, and Packint provide comprehensive production solutions, including design, build, installation, technical support, and process and product advice.
Artisan Industrial’s brands support a full range of equipment, from mix plants to filling lines, stick moulding machines, and chocolate production. Combining Italian precision, design, and craftsmanship with local support.
MIX PLANTS
- 100 – 5000+ liters per hour
- Batch and HTST pasteurization lines and pilot plants
- Equipment includes:
- Homogenizers
- Heat exchangers
- Water chillers
- Hot water and steam boilers
- Dry powder fillers
CONTINUOUS FREEZERS
- 200 – 1600 liters per hour
- Includes low temperature processing
MOULDED STICK LINES
- 1,500 – 40,000 pieces per hour
- Fully automatic systems
- Types of lines include:
- Rotary and linear
- Shell and core
- Bottom-up fill
- Chocolate dip
- Dry coating
- Flow wrap
EXTRUSION LINES
- 2,500 – 36,000 pieces per hour
- Spiral chillers
- Chocolate dipping
- Dry coating
- Flow wrap
FILLING LINES
- Liner & rotary lines filling cups, tubs and cones
- 2,500 – 36,000 pcs/hr
CHOCOLATE PRODUCTION
- Semi and fully automatic lines
- 50-1000+ kg per hour
- Liquid chocolate
SYRUP & FRUIT FEEDERS
- In-line feeders
- Suitable for ripples, inclusions, syrups and sauces
WRAPPING LINES
- Flow wrap
- Single lane
- Multilane
We have qualified and experienced technicians available for all our equipment solutions. Ask us about advice and technical support.
WOODEN STICKS FOR ICE CREAM & BEVERAGES
WE CAN PROVIDE YOU WITH COMPETITIVE OFFERS FOR STICKS SUPPLIED DIRECTLY TO YOU FROM THE FACTORY. BALTIC STICKS CURRENTLY EXPORTS TO 32 COUNTRIES WITH A FOCUS ON QUALITY CONTROL AND SUSTAINABLE PRODUCTS
