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Best Price

Direct-from-factory pricing

Public Service

Personalised and tailored service


In region support pre & post sale

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Technical assistance, maintenance & spare parts


25+ years experience in the industry


We are a local and direct office representing European equipment manufacturers for the chocolate and gelato/ ice cream industries, catering to clients in Australia and throughout Oceania. Our head office is in Melbourne, with it being a family business who collectively have over 30 years experience in the food (dessert) industry.


Our focus is on artisan and industrial manufacturing and processing equipment for chocolate, confectionery, gelato, ice cream, frozen stick products, as well as packaging systems for both food and non-food industries. We offer direct factory pricing, full-time customer service and technical support, demonstrations, training, formulation and production flow.

Ice Cream, Gelato, Chocolate and Packaging Equipment

We offer the best Artisan and Industrial Ice Cream, Gelato, Chocolate, and Packaging equipment for all countries within Oceania. We act as a direct office for a collective of equipment manufacturers based in Europe. We can assist with formulation, production flow, and more. Our customer service is unparalleled too.

We help you create your products by matching you with the ideal equipment for your Artisan and Industrial needs ranging from:

  • ice cream equipment
  • ice cream freezers
  • gelato machines
  • gelato freezers
  • pasteurisers
  • chocolate tempering machines
  • cacao bean roasters
  • chocolate refining machines
  • single-serve packaging
  • case packing
  • chocolate bar wrappers and much more.

We also provide you with support if you need to order any spare parts or ice cream sticks. We can even perform demonstrations on how to use the Artisan equipment and train your staff on the many features.

We’re Here To Help You Express Your Passion For Chocolate and Confectionery, Ice Cream, and Gelato For Your Customers

We understand your passion. Whether you’re creating artisanal chocolates using the bean-to-bar method or producing industrial chocolate on a large scale, we have the best equipment to make your dream product a reality.

Our industrial Ice Cream Equipment can handle the essential parts of the process like pasteurising, stick products and tub filling too. Similarly, if you’re looking for Artisan gelato machines and freezers, you’ve come to the right place.

We Make Your Industrial Operations An Efficient Process

We offer the best Industrial Ice Cream and Chocolate machines. Our equipment manufacturers, including Teknoice, Laief, and Packint, to name a few, build with the leading technology there is to offer with Italian precision.

We’re here to make your creations come together efficiently and most importantly, deliciously. Speak to one of our specialists today!


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How Does It Work

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01 Discover Your Needs

Book a consultation and tell us about your production needs so we can provide equipment solutions for your business

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02 Match with Perfect Equipment

Get to know us and our equipment before working through the final details of your order

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03 Professionally Installed

Your order will be shipped and installed by our technicians or simply “plug and play”

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04 Ongoing Support

If you need any technical support, maintenance or spare parts just give us a call

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Artisan Industrial has over 30 years of industry experience, supplying thousands of customers with global brands for artisan and industrial equipment. Not only do we have specific knowledge of manufacturing and packaging equipment, but also the products. True turnkey solutions with local support, which can be as simple as providing start-up businesses with general industry knowledge and direction, through to full scale large production design, build, installation & training.

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